As one navigates the small streets and by lanes of India’s temple towns, bustling now with shops and people, it is difficult to imagine a time when all the attention …
During a visit to the Ananthapur district of Andhra Pradesh with the Onamaalu team, which was researching local culinary traditions, we met Shivamma, recently honored with the title of Shilpa …
Shri Ganesh Swaminathan had written a book titled “From the Beginning of Time” (Sep. 2020) on Puranic Cosmology. The book had been promoted by INDICA. He has been pursuing a …
In the nineteenth century, India, under British domination, was forced to confront Western culture and the need to expand beyond its borders. Some spiritual masters entrusted their chosen disciples with …
Adheer Som has a family tradition of Devi worship, but it was only when he started his work as a researcher that a series of “coincidences” (as he terms them) …
Dr. Rajeev Kurapati is a medical practitioner, philosopher, author, and speaker whose expertise spans the past, present, and future of medicine. With a distinguished career in healthcare, he brings a …
Jitendra Tiwari works at the Sri Adishankaracharya Foundation, Uttar Pradesh, and is based in Chitrakoot. He says his journey as a social entrepreneur is deeply rooted in his “passion for …
Dancer Sonali Mishra, born and raised in the US began training in Odissi in her early teens. She studied under Gurus Smt. Chitralekha Patnaik, Smt. Ellora Patnaik, and Sri Devraj …
Dr Rachana Bhangaonkar recently completed a project along with her doctoral student Anushree Gokhale – Anna He Poorna Brahma: Sustainability in Traditional Food Ways and Eating Practices: A Retrospective Inquiry. …
Soundarajan Narendran has his head full of data about the Indian Diaspora, whose contribution to the world he believes has to be documented and acknowledged. He believes that understanding Vishwa …
